Big L's

West Coast IPA

Our flagship IPA contains a unique blend of hops that combines to create a mimosa-like profile, backed by a complex, yet nuanced malt bill, and just enough bitterness to bring a beautiful balance to this shockingly drinkable IPA. 

MALT

Fritz Pilsner

Wintmalt Pale

Triticale

Vienna

HOPS

Idaho Gem

Cascade

Triskel

Unti 107

Hazy Pale IPA

This double dry-hopped pale ale starts with an aroma of juicy tropical fruits and notes of red berries, partnered with a smooth, silky mouthfeel and dry finish. It’s as drinkable as your favorite Pale Ale with the flavors you crave out of a Hazy IPA. 

MALT

Wintmalt Pale

Triticale

Soft White Wheat

Flaked Wheat

HOPS

HBC 630

Idaho Gem

Hüll Melon

Dunkeldinkel

German-Inspired Dunkelweizen

We could do a long winded write up of how we replaced the weizen (wheat) with dinkel (spelt) in this German-inspired ale, and how it is a great beer to showcase the way yeast can play with malt in a beer, but all you really need to know is that this beer tastes like a slice of your moms’ best batch of banana bread. Seriously. Do you like banana bread? If so, Give Dunkeldinkel a try. And if you don’t like banana bread, still give it a try.

MALT

Super Vienna

Spelt

Munich

Caramel 30

HOPS

Magnum

Saphir

McSchmeezy

Cream Ale

This bright and beautiful ale is built off of a base of crackery malt and slight corn sweetness, capped with a light aroma of sweet hay and lemon zest. McSchmeezy was brewed to be an every day beer, light enough to drink while mowing the lawn, and just enough flavor to pair with anything you’re pulling off the grill.

MALT

Fritz Pilsner

Vienna

Flaked Corn

HOPS

HORT 9099

Sugar in the Creek Encore Edition

Imperial Brown Ale Fermented on Oak

Sugar In the Creek was the first beer in our Synesthesia Series, where we work with musicians to create a beer based off of their work. We were lucky enough to get Bendigo Fletcher, an amazingly versatile Folk Band from Louisville, Kentucky to work with us on this very special beer inspired by their song Sugar In The Creek, off their album Fits Of Laughter.  With their tour bringing them to our neck of the woods once again, we wanted to make this beer bigger and better than before. For this Encore Edition of Sugar In The Creek we doubled the malt bill to create a full bodied and velvety drinking experience anchored on flavors of deep caramel, rich molasses, and dry cacao, which are complimented by oak and a slight herbal bitterness to keep this monster of a beer in balance.

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MALT

Munich

Super Vienna

Biscuit Malt

Dextrin Malt

Triticale C20

Molasses Malt

HOPS

Magnum

Elixir

Loral

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Bollenbaugh

English-Style Pub Ale - Fresh Hop

Bollenbaugh is a Bugu favorite which truly showcases the kinds of beers we love to brew. This version of Bollenbaugh was crafted with fresh hops straight from Bollenbaugh Hill in Monroe. This Beer began as a traditional English Bitter but after restraining some bitterness, and adding a slight bit of malty complexity, we truly made it the Bugu way… Light, balanced, complex, and oh so tasty. 

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MALT

Super Vienna

Caramel 30

Biscuit Malt

HOPS

East Kent Goldings

Barn Party

American Farmhouse Ale

Barn Party was born out of a desire to have a light, crisp, and flavorful American ale driven by yeast flavors. Brewed with late addition American hops and fermented to dryness with a blend of Belgian and American yeasts, Barn Party is a fun, tart ale that holds constant waves of flavors reminiscent of white wine, sparkling sake, and pithy citrus. Be careful with this one, that 6.5% ABV is hiding under a whole lot of deliciousness.

MALT

Fritz Pilsner

Flaked Corn

Malted Rye

HOPS

Idaho Gem

Bru-1

Triumph

Kilcup

American Amber Ale

Kilcup is the result of a mission to make a beer that presents all the complex, rich, and delicious flavors that malt can bring, in a package that’s as drinkable as any other beer. Starting with notes of graham cracker and rich caramel, this beer quickly unfolds into an array of complex bready malts, combined with a bouquet of floral and stone fruit flavors, with a clean, dry finish. 

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MALT

Wintmalt Pale

Melanoidin

Triticale Caramel 75

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HOPS

Magnum

Loral